Hope you enjoyed the pictures! Any cake decorating tips?
Wednesday, February 2, 2011
Baby Shower!
At our church some very good friends had a baby shower. It was my first cake with decorating materials. I enjoyed it very much! The pink was a vanilla cake and the yellow a chocolate. Better yet, everything on both cakes are completely edible!!
Hope you enjoyed the pictures! Any cake decorating tips?
Hope you enjoyed the pictures! Any cake decorating tips?
Wednesday, January 19, 2011
Baking Away!!
For Christmas I received a GIANT cupcake mold! I made a pumpkin cupcake with a cream cheese frosting. Then I topped it with some shaved chocolate.
Not necessarily a baked good but this Chili-Garlic chex-mix was delicious!
For a Christmas party I brought an assortment of goodies ~ I'm sorry the pictures are sidewards, I can't seem to figure out how to turn them!!
Chocolate lovers platter!! All these cookies are chocolate with different toppings! Drizzled in white chocolate or dark chocolate icing deliciously decorated.
Here are some more Christmas cookies, I took the pictures after wrapping them in plastic wrap as I was heading out the door to give them away so they are a little harder to see.
And last but not least is a honey coffee cake!!
Hope you enjoyed the pictures and leave me a comment!!
~Lily
Not necessarily a baked good but this Chili-Garlic chex-mix was delicious!
For a Christmas party I brought an assortment of goodies ~ I'm sorry the pictures are sidewards, I can't seem to figure out how to turn them!!
cookies on this platter: Chocolate Chip M&M, Oatmeal Pear Raisin and Pecan, Dark Chocolate Delights dipped in white chocolate then sprinkled in peppermint and spearmint.
Here are some more Christmas cookies, I took the pictures after wrapping them in plastic wrap as I was heading out the door to give them away so they are a little harder to see.
And last but not least is a honey coffee cake!!
Hope you enjoyed the pictures and leave me a comment!!
~Lily
Wednesday, September 29, 2010
Welcome
Welcome to Our Chosen Heritage Breads and Bakery!
We are a destination bakery and enjoy baking everything with the highest quality ingredients possible. We use primarily, but not all, spelt flour in our baking due to it's fantastic health benefits. (To learn more about visit our What's Spelt page.)
Our destination bakery is set up so that our customers buy what we call 'shares' for a 4 month period. We then bake a variety of items for pick up at a set destination. A weeks share may include; a spelt bread variety or spelt pita pockets, knot rolls or buns, breakfast bread or dessert, and a granola variety.
Thank you for stopping by! Feel free to Contact Us with any questions!!
We are a destination bakery and enjoy baking everything with the highest quality ingredients possible. We use primarily, but not all, spelt flour in our baking due to it's fantastic health benefits. (To learn more about visit our What's Spelt page.)
Our destination bakery is set up so that our customers buy what we call 'shares' for a 4 month period. We then bake a variety of items for pick up at a set destination. A weeks share may include; a spelt bread variety or spelt pita pockets, knot rolls or buns, breakfast bread or dessert, and a granola variety.
Thank you for stopping by! Feel free to Contact Us with any questions!!
Lily Morse
~Our Chosen Heritage Breads and Bakery~
Subscribe to:
Posts (Atom)